French snacks

We offer you a new automatic machine for making lush French croissants for the bakery. After the dough sheeter has rolled out the dough desired thickness and cut into triangles, blanks are fed immediately automatically to the croissant moulder. And the finished croissant jumps out of the machine! The machine is designed to mold croissants without the risk of loss of dough due to its involuntary sticking together. This is an outdoor machine: on this machine you can work with puff pastry whose thickness ranges from 3 to 5 mm. Loading and unloading from the front. Performance 1320-4000 pieces per hour. For many years, our Italian company has specialized, among other things, in the production of manual dough sheeters, machines, automatic croissant machines, confectionery mini lines for cutting dough rolls. In addition, the buyer has priority over the choice of equipment from stainless steel AISI 304.

We offer a used automatic line for the production of French baguettes, and it is also suitable for the production of various products: buns, ciabatta, triangles, bases for pizza, biscuits or thin chips. The line is still in production. Year of issue: 2007. The productivity of the line depends on the product. Weight range: 80 - 600 grams.

We offer you a new Chinese rotating octagonal mixing drum dry spices/salt with snacks, croutons, corn sticks, chips up to 200 kg/h. Performance may vary depending on product size or requirements to mixing. Unloading is carried out by lowering the lever on the right of the drum, everything is simple.

We offer a set of new Chinese equipment for making dry spices/salt into chips up to 200 kg/h. Performance on the same line can be different, depending on nozzle size.

We invite you to consider an offer for a simple but very effective new Chinese twistator packer for a variety of snacks. Designed for small food producers. You can pack shortbread, sugar, biscuit cookies, as well as crackers, and other products as well on our equipment. In appearance, the package turns out like a bag with a tail. The shelf life of products in the package is up to 1 year. This is traditional European packaging. This is the average small and versatile twist machine in the series. Available in the desktop version, it is safe and easy to use and guarantees closing speed, which greatly reduces packing time.

We offer a new Dutch spiral cooler with atmospheric air, closed type for croissants on trays 800 x 600 mm, with a total capacity 1000 kg/h