I offer you our new English machine for cutting different bread into croutons. It is designed for high performance. It can process up to 20 loaves per minute (up to 1 ton of diced croutons per hour) combined with extremely efficient high-speed production with minimal downtime. The proven reciprocating mechanism ensures accurate slicing of the loaf in all three axes. The result is well diced (or oblong) toast croutons.
The smooth cutting function ensures that the croutons are precisely cut so that they are uniform minimum consumption of crumbs. Operated by digital touch screen with simple controls including emergency stop.
Control elements from leading manufacturers such as Allen Bradley, Siemens, Mitsubishi, etc.
Reliable and popular machine that can withstand heavy use in busy environments.
Tough and durable.
Reliable and powerful machine built for continuous use.
Precision cutting.
Cutting precise cubes to the desired measurement size using two sets of blades at high speed, cubes from 6mm to 25mm.
Conveyor feed.
Slicing/dicing is done through a feeding conveyor belt, the bread is either manually placed or fed directly from the production line to be fed to the slicer.
Features and Benefits:
Delicate cut into cubes.
Side work belts bring the bread to the reciprocating mechanism of the blades, eliminating the need for pressure from other items pushing the bread through the blades.
Compact design.
Blade pitch on request and interchangeable, minimum сubes ranging in size from 6 mm to 25 mm.
Dual blade system Designed for slicing/cutting fresh baked goods with reciprocating motion for a perfect cut every time.
The product can be changed quickly and easily.
Guards The cutting/dicing area is closed and locked for safe operation.
Variable controls.
Individually adjustable cutting speed, cutting depth, blades have height and conveyor height settings.
Continuous work.
Slicing/dicing is done by infeed conveyor, bread is either manually placed or fed directly from the production line for slicing/slicing.
It has the following standard features:
Using standard product frames and combs, switching is quick and easy by removing the belt with electrical operations.
Suitable for high speed slicing/slicing of loaves of bread at high capacity in continuous cycle.
Technical specifications:
Maximum loaf size: length 350 mm (550 mm with XL model)
min. crouton size 6 mm
width 125 mm
height 125 mm
Speed: up to 20 loaves per minute
Approximate machine dimensions: 1550mm (L) x 1000mm (W) x 2000mm (H) (including HMI bracket)
Power supply: 230/240/380/460 V, 3 phases, 50/60 Hz.
Approximate weight:
Slicer 675 kg
Dicer 650 kg
Guarantee:
The manufacturer undertakes to repair or replace all defective parts within 12 months from the date of start-up of the equipment, with the exception of electrical, electronic and parts subject to normal wear and tear. The equipment is voided from the warranty if it is not used for its intended purpose. In the event of a repair or replacement, all costs for transport, accommodation of the manufacturer's technician/s are paid by the buyer.
Installation is optional, not included in the price.
Note: The price already includes packaging on a wooden pallet.
Manufacturer: England
Factory price EXW: 224.466.00 EUR
